The second edition of the national contest Cheese Talent took place on May 27th in Oviedo as part of the Ascensión festival.
The selected evaluation committee valued more than 50 projects in order to select the most relevant ones for the final. The attending public was able to know the 7 best candidates selected for the final, who had 10min to defend their projects in front of a highly qualified jury.
1. Quesería Redes (Asturias)
2. Can Robert (Cataluña)
3. Quesería Asiegu (Asturias)
The winning project (Redes) received as award a strategic advisory service from the Cheese Institute valued at 12.000€.